A LA CARTE

COLD DIM SUM

White radish - chili - spicy and crispy - matured in porcelain pot (vegan)

7

Cucumber sticks - vinegar - garlic - sesame-chili-oil (vegan)

7,5

Steamed marinated eggplant - fresh ginger - ‘Lau Zhen Zhu’ vinegar (vegan)

9

Fresh Cilantro salad - dried baby shrimp or roasted walnuts (vegan) - lemon-apple-vinegar - sesame

9,5

Steamed okra pods - wasabi dip - sesame - bonito flakes or not (vegan)

9,5

Sweet Brandenburg carp - dark mushroom soy sauce - Shanghai style

13

Delicate octopus salad - marinated kohlrabi - honey-lime dressing

12,5

Tuna super-sashimi - red beetroot - wasabi - soy beans

20

Flamed tender sashimi of salmon loin - avocado - ginger lime juice

21

Carpaccio No.1 of Chicken - chili oil - grated peanuts

11,5

Carpaccio No.2 of Pink Roast Beef - coriander - chili - soy sauce

12,5

Chinese farmer's pizza - marinated pink roast beef or vegetables (vegan) - coriander - sesame

13

Konjac root noodles - chili - garlic - sesame oil - edamame (vegan)

8,5

WARM DIM SUM /// STEAMED

Classic Edamame - sea salt flakes - served in steam-basket (vegan)

7,5

Power broccoli - vegetarian BBQ sauce - garlic crumble (vegan)

9

Juicy Bok choy - chili threads - mushroom sauce (vegan)

9

Spaghetti zucchini - spring onions - secret sesame sauce - old Chinese vinegar - Szechuan pepper

10,5

Black tiger prawns - smoked eel - Serrano ham - quail eggs - leek

16

WARM DIM SUM /// BOILED

Traditional eggplant - amazing secret sauce - spring onions (vegan)

10,5

Homemade Wantan prawn filling - Szechuan chili oil - salted vegetables

11,5

The Perfect Spare ribs - honey-soy sauce - coriander

14

Melt in your mouth pork belly - dark soy sauce - bok choy

16,5

WARM DIM SUM /// FRIED

Crispy tofu cubes - garlic - chili - Thai basil - sea salt (vegan)

11,5

Sweet potato bites - sea salt - Szechuan pepper mayo (V)

7,5

Large Prawns Singapore Style - wasabi mayo - mango - orange peel

16

Baked codfish fingers - honeydew melon - pomegranate - lemon-chili-sauce

16

Traditional Shanghai spring roll - sweetheart cabbage - organic chicken - glass noodles - chili-dip

9

Shanghai spring roll - glass noodles - root vegetables - winter bamboo - pressed tofu

9

Emperor Mini-Spring rolls - entrecôte - water chestnuts - delicious dip

11,5

Baked Quail - nest of vegetables - Yuja red wine dip

16

WARM DIM SUM /// GRILLED

Chef Afon’s exquisite tender baby squids on skewers - Zhejiang style

12,5

Two Giant Prawns on skewers - red Szechuan chili - garlic

12,5

Fresh scallops - on silk tofu - Myling soy sauce - chili oil

16

Crispy crunchy bacon - oriental wild herbs - lots of chili

10

Chicken Kebap - water chestnut - leek - honey-lime marinade

14

Spicy Argentinian beef filet cubes - red onions - peperoni - black pepper sauce

20

Pink Peking style duck breast - vegetable - Hoisin sauce - pancakes - DIY-style

23,5

DUMPLINGS /// BAKED (4 pcs.)

Green Veggie — zucchini - shiitake - bamboo - carrots - coriander (vegan)

10

Orange Prawn — prawns - water chestnut - Szechuan pepper - egg - bamboo

10

White Chicken — chicken - Thai basil - ginger - chili

10

Dark Duck — duck - chestnut - figs

10

Black Beef — beef - celery - Szechuan pepper

10

Red Lamb — lamb - oyster sauce

10

Baozi — pork - ginger - pepper

10

DUMPLINGs /// STEAMED (4 PCS.)

Green Veggie — zucchini - shiitake - bamboo - carrots - coriander (vegan)

10

Sweet Potato —  sweet potato - walnut (vegan)

10

Ha Gao — prawns - bamboo

10

Orange Prawn — prawns - water chestnut - Szechuan pepper - egg - bamboo

10

Black Beef — beef - celery - Szechuan pepper

10

White Chicken — chicken - Thai basil - ginger - chili

10

Red Lamb — lamb - oyster sauce

10

Shanghai — pork - ginger - Szechuan pepper - broth

10

Shou Mai — pork - water chestnut - shiitake - topped with salmon caviar

10

Cho You Bao — pork - mushrooms - ginger - sweet oyster sauce (1 large yeast dumpling)

10

Su Bao (vegan) - sweetheart cabbage, tofu, keizers bean paste (1 large yeast dumpling)

10

DESSRT

The Real Thing – our juicy sticky crispy sugary Superbanana (vegan)

9,5

Tang Bao – 2 warm yeast dumplings - chocolate-nougat filling - cinnamon & cocoa - vanilla sauce

9,5

White Wedding — Parfait of white chocolate - passion fruit sauce - sea salt flakes

8,5

Dark & Spicy — parfait of dark chocolate - ginger - mango-passion fruit sauce

8,5

Fresh sorbet — We offer varying homemade choices, our service is here to advise you

7,5