A LA CARTE

COLD DIM SUM

White Radish - chili - spicy and crispy - matured in porcelain pot (vegan)

8

Cucumber Sticks - vinegar - garlic - sesame-chili-oil (vegan)

8

Konjac Root Noodles - chili - garlic - sesame oil - edamame (vegan)

9

Steamed Marinated Eggplant - fresh ginger - “Lau Zhen Zhu” vinegar (vegan)

9

1000-Year-Old Eggs - silken tofu cubes - Szechuan salted vegetables (vegetarian)

10

Fresh Cilantro Salad - dried baby shrimp or roasted walnuts (vegan) - lemon-apple-vinegar - sesame

9,5

Steamed Okra - wasabi dip - sesame - with or without bonito flakes (vegan)

10

Sweet Brandenburg Carp - dark mushroom soy sauce - Shanghai style

14

Delicate Octopus Salad - marinated kohlrabi - honey-lime dressing

14

Tuna Super-Sashimi - red beetroot - wasabi - soybeans

22

Chinese Farmer's Pizza - marinated pink roast beef or vegetables (vegan) - coriander - sesame

14

Carpaccio No.1 of Chicken - chili oil - grated peanuts

14

Carpaccio No.2 of Pink Roast Beef - coriander - chili - soy sauce

15

WARM DIM SUM /// STEAMED

Classic Edamame - sea salt flakes - served in a steam-basket (vegan) 250g

9

Power Broccoli - vegan BBQ sauce - garlic crumble (vegan)

10

Juicy Bok Choy - chili threads - mushroom sauce (vegan)

10

Spaghetti Zucchini - spring onions - secret sesame sauce - old Chinese vinegar - Szechuan pepper (vegan)

11

Black Tiger Prawns - smoked eel - serrano ham - quail eggs - leek

16

WARM DIM SUM /// BOILED

Traditional Eggplant - amazing secret sauce - spring onions (vegan)

12

Homemade Wantan Prawn Filling - Szechuan chili oil - salted vegetables

12

The Perfect Duroc Spare Ribs - honey soy sauce - coriander

16

Melt In Your Mouth Pork Belly - dark soy sauce - bok choy

17

WARM DIM SUM /// FRIED

Crispy Tofu Cubes - garlic - chili - Thai basil - sea salt (vegan)

12

Sweet Potato Bites - sea salt - Szechuan pepper mayo (vegetarian)

9

Large Prawns Singapore Style - wasabi mayo - mango - orange peel

18

Baked Codfish Fingers - honeydew melon - pomegranate - lemon-chili-sauce

18

Traditional Shanghai Spring Roll - sweetheart cabbage - organic chicken - glass noodles - chili-dip

9

Shanghai Spring Roll - glass noodles - root vegetables - winter bamboo - pressed tofu (vegan)

9

Emperor Mini-Spring rolls - beef - water chestnuts - delicious dip

14

Baked Quail - nest of vegetables - yuja red wine dip

17

WARM DIM SUM /// GRILLED

Green Asparagus - quail eggs - crispy seaweed - lemon juice - wasabi mayo

14

Chef Afon’s Exquisite Tender Baby Squids on Skewers - Zhejiang style

14

Two Giant Prawns on Skewers - red Szechuan chili - garlic

14

Fresh Scallops - on silken tofu - myling soy sauce - chili oil

16

Crispy Crunchy Bacon - oriental wild herbs - lots of chili

11

Chicken Kebap - water chestnut - leek - honey-lime marinade

15

Spicy Argentinian Beef Filet Cubes - red onions - pepperoni - black pepper sauce

22

Pink Peking Style Duck Breast - vegetable - hoisin sauce - pancakes - DIY-style

24

DUMPLINGS /// BAKED (4 pcs.)

Green Veggie — zucchini - shiitake - bamboo - carrots - coriander (vegan)

10

Orange Prawn — prawns - water chestnut - Szechuan pepper - egg - bamboo

10

White Chicken — chicken - Thai basil - ginger - chili

10

Dark Duck — duck - chestnut - figs

10

Black Beef — beef - celery - Szechuan pepper

10

Red Lamb — lamb - oyster sauce

10

Baozi — pork - ginger - pepper

10

DUMPLINGs /// STEAMED (4 PCS.)

Green Veggie — zucchini - shiitake - bamboo - carrots - coriander (vegan)

10

Sweet Potato —  sweet potato - walnut (vegan)

10

Ha Gao — prawns - bamboo

10

Orange Prawn — prawns - water chestnut - Szechuan pepper - egg - bamboo

10

Black Beef — beef - celery - Szechuan pepper

10

White Chicken — chicken - Thai basil - ginger - chili

10

Red Lamb — lamb - oyster sauce

10

Shanghai — pork - ginger - Szechuan pepper - broth

10

Shou Mai — pork - water chestnut - shiitake - topped with salmon caviar

10

Cho You Bao — pork - mushrooms - ginger - sweet oyster sauce (1 large yeast dumpling)

10

Su Bao (vegan) - sweetheart cabbage, tofu, keizers bean paste (1 large yeast dumpling)

10

DESSRT

The Real Thing – our juicy sticky crispy sugary superbanana (vegan)

10

Tang Bao – warm yeast dumplings - chocolate-nougat filling - cinnamon & cocoa - vanilla sauce

10

White Wedding — parfait of white chocolate - passion fruit sauce - sea salt flakes

9

Dark & Spicy — parfait of dark chocolate - ginger - mango and passion fruit sauce

9

Fresh sorbet —  we offer varying homemade choices, our service is here to advise you (vegan)

8