WINTER MENU

2 PEOPLE AND UP

COLD DIM SUM

Carpaccio No. 1 of Chicken - chili oil - grated peanuts

Tuna super-sashimi - red beetroot - wasabi - soy beans

Prawn & Cucumber kebap - red cabbage - coriander - orange- honey-dressing

WARM DIM SUM

Classic Edamame - sea salt flakes - served in steam-basket (vegan)

Juicy Bok choy - roasted ginger - mushroom sauce (vegan)

The Perfect Spare ribs - honey-soy sauce - coriander

Chinese farmer's pizza - marinated pink roast beef - coriander - sesame

Large Prawns Singapore Style - wasabi mayo - mango - orange peel

Spicy Argentinian beef filet cubes - red onions - peperoni - black pepper sauce

STEAMED DUMPLINGS

Shou Mai — pork - water chestnut - shiitake - topped with salmon caviar

BAKED DUMPLINGS

Dark Duck — duck - chestnut - figs

DESSERT

White Wedding — Parfait of white chocolate - passion fruit sauce - sea salt flakes

60€  per  Person