SPRING MENU

2 PEOPLE AND UP

COLD DIM SUM

Mature seaweed salat - leek - garlic - Szechuan pepper - chili oil

Tuna super-sashimi - red beetroot - wasabi - soybeans

Tender tofu - fermented yellow beans - chili - sweet soy sauce

WARM DIM SUM

Classic Edamame - sea salt flakes - served in steam basket (vegan)

Spaghetti zucchini - spring onions - secret sesame sauce - old Chinese vinegar - Szechuan pepper

The Perfect Spare Ribs - honey-soy sauce - coriander

Traditional Shanghai spring roll - sweetheart cabbage - organic chicken - glass noodles - chili-dip

Large Prawns Singapore Style - wasabi mayo - mango - orange peel

Spicy Argentinian beef filet cubes - red onions - peperoni - black pepper sauce

BAKED DUMPLINGS

White Chicken — chicken - Thai basil - ginger - chili

STEAMED DUMPLINGS

Shou Mai — pork - water chestnut - shiitake - topped with salmon caviar

DESSERT

White Wedding — Parfait of white chocolate - passion fruit sauce - sea salt flakes

63€  per  Person