WINTER MENU
2 PEOPLE AND UP
COLD DIM SUM
Carpaccio No. 1 of Chicken - chili oil - grated peanuts
Tuna super-sashimi - red beetroot - wasabi - soy beans
Prawn & Cucumber kebap - red cabbage - coriander - orange- honey-dressing
WARM DIM SUM
Classic Edamame - sea salt flakes - served in steam-basket (vegan)
Juicy Bok choy - roasted ginger - mushroom sauce (vegan)
The Perfect Spare ribs - honey-soy sauce - coriander
Chinese farmer's pizza - marinated pink roast beef - coriander - sesame
Large Prawns Singapore Style - wasabi mayo - mango - orange peel
Spicy Argentinian beef filet cubes - red onions - peperoni - black pepper sauce
STEAMED DUMPLINGS
Shou Mai — pork - water chestnut - shiitake - topped with salmon caviar
BAKED DUMPLINGS
Dark Duck — duck - chestnut - figs
DESSERT
White Wedding — Parfait of white chocolate - passion fruit sauce - sea salt flakes
60€ per Person