SPRING MENU
2 PEOPLE AND UP
COLD DIM SUM
Mature seaweed salat - leek - garlic - Szechuan pepper - chili oil
Tuna super-sashimi - red beetroot - wasabi - soybeans
Tender tofu - fermented yellow beans - chili - sweet soy sauce
WARM DIM SUM
Classic Edamame - sea salt flakes - served in steam basket (vegan)
Spaghetti zucchini - spring onions - secret sesame sauce - old Chinese vinegar - Szechuan pepper
The Perfect Spare Ribs - honey-soy sauce - coriander
Traditional Shanghai spring roll - sweetheart cabbage - organic chicken - glass noodles - chili-dip
Large Prawns Singapore Style - wasabi mayo - mango - orange peel
Spicy Argentinian beef filet cubes - red onions - peperoni - black pepper sauce
BAKED DUMPLINGS
White Chicken — chicken - Thai basil - ginger - chili
STEAMED DUMPLINGS
Shou Mai — pork - water chestnut - shiitake - topped with salmon caviar
DESSERT
White Wedding — Parfait of white chocolate - passion fruit sauce - sea salt flakes
63€ per Person